PT - JOURNAL ARTICLE ED - , TI - How Foods Affect Blood Glucose: Glycemic Impact AID - 10.2337/diaclin.29.4.161 DP - 2011 Oct 01 TA - Clinical Diabetes PG - 161--161 VI - 29 IP - 4 4099 - http://clinical.diabetesjournals.org/content/29/4/161.short 4100 - http://clinical.diabetesjournals.org/content/29/4/161.full