PT  - JOURNAL ARTICLE
ED  - , 
TI  - How Foods Affect Blood Glucose: Glycemic Impact
AID  - 10.2337/diaclin.29.4.161
DP  - 2011 Oct 01
TA  - Clinical Diabetes
PG  - 161--161
VI  - 29
IP  - 4
4099  - http://clinical.diabetesjournals.org/content/29/4/161.short
4100  - http://clinical.diabetesjournals.org/content/29/4/161.full